Recipe: Pandan Chiffon Cake with Coconut Cream — by Unknown on Wednesday, August 27, 2014

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’ This post is an entry into the Nuffnang ‘Fresh Recipe’ Network Competition, thanks to BRITA. Check out  betterwithbrita.com  for inspirat...

Cuckoo Callay Review — by Unknown on Tuesday, August 26, 2014

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What do you think when I say stripped paint + decrepit warehouse? Your ideal answer should be something along the lines of ‘my gosh, that is...

Kanzi Fashion Cafe Review — by Unknown on Thursday, August 21, 2014

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I probably should have looked at the menu beforehand prior to going here but after looking at all the instagram photos I was ...

Call me Plum Crazy — by Unknown on Monday, August 18, 2014

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Lipstick: Tom Ford Bruised Plum no. 27 Nail Polish: Mecca Cosmetica Bag: See by Chloe Small Cherry Crossbody bag  T...

Sweet Street Festival by Anna Polyviou and Friends at Shangri-la Hotel- Sydney — by Unknown on Friday, August 15, 2014

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[Warning this post will contain an unhealthy amount of photos that will make you want to hate me with seething jealously. This post is also...

Elisa's Guide to Free Birthday Food — by Elisa on Monday, August 11, 2014

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Woo, first guest post! Many of my friends know me as the person who always gets free stuff, whether it be at uni/city/at random suburbs when...

Ippudo Sydney Review — by Unknown on Thursday, August 7, 2014

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I know that I mainly blog about cafes and Modern Australian restaurants but to simply label Sydney as consisting of only those two classes ...

Bitter's guide to using Menulog + GIVEAWAY DETAILS — by Unknown on Monday, August 4, 2014

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I think that I can speak for everyone when I say that there are just some days in which we cannot will ourselves into making a decent home ...